Make it Dairy Free:Use a plant based milk in the cake batter (try unsweetened almond milk.) Instead of the whipped chocolate ganache, use our7-Minute Maple Frosting. Make it Gluten Free:Sub in a high-quality 1:1 gluten-free flour blend, such as King Arthur Flour Measure-For-Measure. P...
these freshly-baked almond flour chocolate chip cookies are it. They’ve got hints of molasses from light brown sugar, a lovely aroma from a splash of vanilla, and a buttery dough. Loaded with chocolate chips and baked until golden, good luck ever wanting a pre-made cookie ...
5.Double Chocolate Paleo Banana Bread Bars(paleo, gluten free, dairy free, grain free) 6.Crispy Toasted Quinoa Peanut Butter Truffles(gluten free, dairy free) 7.Healthy Double Chocolate Banana Muffins 8.Almond Flour Chocolate Sugar Cookies(grain free, gluten free) 9.Homemade 4 Ingredient Reese...
1 3/4 cup almond flour 3/4 cup chickpea flour 2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup avocado, grape seed, or canola oil ½ teaspoon vanilla extract ¼ cup coconut or white sugar ½ cup dried currants or raisins ...
Browse hundreds of healthy, delicious, and easy-to-make recipes covering vegan, gluten-free, Whole30, paleo and other diets. Learn to spend more time with family and less time in the kitchen!
I think these healthy oatmeal cookies are fine on their own. However, when I’m planning a casual get-together, I sometimes like to create a wholesome cookie plate with a selection of other nutritious and delicious options. AddAlmond Flour Sugar Cookiesfor a grain-free, lightly sweet alternati...
Please remember if you try these Almond Flour Peanut Butter Cookies, leave a star rating and comment as it really helps readers know which recipes are tried and true! Scroll below the recipe card for more healthy cookie recipes! Almond Flour Peanut Butter Cookies (So easy!) 5 Stars 4 Stars...
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You probably could, but know that the cake won’t be as moist because butter is 80-82% fat and oil is 100% fat. For best results, oil is the way to go! Can you use a different type of gluten-free flour rather than a 1:1 flour? You can’t use almond flour, coconut flour, ...
Almond Flour It has three times the fiber of white flour. It is loaded with potassium, iron, vitamin E, magnesium, calcium, cholesterol-free with 6 grams of protein per ¼ cup. Almond flour provides a rich buttery flavour and a smooth texture to recipes. Coconut Flour It is packed with...