I always use organic Aldi or Lidl extra-virgin olive oil, not a super expensive or strong one. If you’re worried about it, use light olive oil (the light refers to the taste and not calories). Can you use butter? You probably could, but know that the cake won’t be as moist ...
When it comes to family celebrations, holidays and birthdays you cannot go wrong with chocolate cake! It is always appropriate, makes everyone happy, and is easy to serve to a crowd.Well, you’ve just found the recipe that’ll become your go-to.It is rich, moist, fluffy, and oh-so ...
Almond flour– Make sure to use blanched almond flour. This makes the cake soft and moist. Cocoa powder– Use anunsweetenedcocoa powder or cacao powder. Sea salt– I like to use an unprocessed sea salt likeReal Salt. Dark chocolate chips– I like usingdark chocolate chips without refined su...
Maple syrup– Instead of making this cake with brown sugar or regular granulated sugar, I sweeten it naturally with pure maple syrup. I love the depth of flavor that the maple adds to the cake! Applesauce– For more moisture and extra (natural) sweetness. ...
They are nice and moist and more cake like than most cookies. The batter definitely needs 5-10 mins to thicken. They tasted a bit too healthy for my two and four year old nieces though! I added nuts and coconut which were good additions. Thanks for another tasty and healthy recipe!
This cake, mah peeps, this cake is PURELY DELICIOUS. It’s not only light and fluffy, but it’s moist too! It’s chocolatey and coconutty and sweet all at the same time. You better slice a big ol’ slice for yourself, because this is not a cake to miss out on. This cake ...
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Coconut oil: you’ll use melted and cooled coconut oil to make sure these birthday cake cookies are perfectly moist. Organic cane sugar: I like to use organic cane sugar but you can also use regular sugar or coconut sugar. Just note that the cookies will turn out darker in color if you...
This healthy smash cake is intended for little ones, meaning it’s not going to resemble a traditional birthday cake. The texture is much more pronounced, because of the oat flour, and it’s not sweet like normal cake. It’s moist, soft and lightly sweet, with a natural banana bread fl...
Ellie's coffee cake is made with yogurt and whole-wheat flour. rated 4.6 of 5 stars 136 Better with Blueberries Banana Bread Ripe bananas make this chocolatey cake extra moist. rated 4.5 of 5 stars 28 Perfectly Swirled rated 5.0 of 5 stars ...