The first time I tried chocolate sweetened with natural sweeteners instead of sugar/corn syrup, I just about passed out. Ever since that day, I’ve been constantly on the hunt for new brands of chocolate to try and share with you. I was in Portland recently and I bought a few bars of...
It was a mix of cocoa powder, honey or maple syrup, coconut oil, and nut butter to create some healthy chocolate fudge frosting. Chocolate avocado frosting option But it was too runny to fill this layer cake, so I went with a different option. What you see on this cake is my ...
For a vegan chocolate avocado pie, go with plant based and dairy free chocolate chips. Or for a low carb and keto dessert, use sugar free chocolate chips. Sweetener –My favorite option is pure maple syrup. Honey, agave, regular white sugar, or unrefined coconut sugar are fine as well. ...
Vegan Tofu Chocolate Mousse (3 ingredients) September 24, 2015 Mushroom Stuffed Potato Cakes March 1, 2019 Blueberry Soft Baked Bars December 6, 2022 Vegan & Gluten-free Florentines December 13, 2022 Homemade Chocolate Hobnobs (Vegan Gluten-free) ...
The brand’s Unreal Dark Chocolate Coconut Bars is a sumptuous option that are vegan and gluten-free. Made with less sugar, this item can make you fall head over heels with its taste. Base Ingredients:Organic Coconut, Organic Cassave Syrup, Dark Chocolate (Chocolate Liquor), Cane Sugar, Coc...
B ~~ Used fermented sourdough to make French toast with 2 pcs uncured bacon, pastured scrambled eggs, 🍓🍓🍓 A little Lakanto sugar-free maple syrup.😋😋😋 33 grams protein, 33 grams carbs. Perfect one-to -one ratio! Busy day prepping for AirB&B guests arriving tomorrow. Do'...
While we usually eat these for breakfast, they can easily pass for dessert too! Wouldn’t it be fun to have a DIY waffles chocolate sundae bar at your next party?! We like our double chocolate waffles with a drizzle of maple syrup, but you can also top them with: ...
For example, this healthy fudgesicle recipe is vegan because I chose to use pure maple syrup instead of raw honey. However, you could also use agave nectar if you prefer. Any sweetener will work, but I tend to use coconut sugar, pure maple syrup, or raw honey — depending on the recipe...
This secretly healthy chocolate frosting recipe is so deliciously rich and chocolatey, you’ll want to eat it straight up with a spoon! Easy healthy chocolate frosting This recipe calls for NO shortening, NO trans fat, and NO corn syrup. It’s a fantastic 5 ingredient thick and creamy ...
Coconut sugaris an all natural, mild tasting and low glycemic sweetener produced by dehydrating the nectar produced from coconut buds. It can be used at a 1:1 ratio for regular cane sugar. It can also be used in liquid form ascoconut nectarinstead of maple syrup. ...