all with similar risks for cardiovascular disease. In all the samples, erythritol was associated with a higher risk of stroke, heart attack, and death from cardiovascular disease within three years. People with erythritol levels in the lowest 25 percent had an increased risk...
While reducing refined sugar intake is a worthwhile goal, replacing it with artificial alternatives or sugar alcohols may introduce new health risks. Parents should prioritizewhole, nutrient-dense foodsand avoid excessive reliance on sugar-free processed products, especially for young children. As researc...
Erythritol is a non-calorific sweetener that is frequently found in over one hundred different kinds of products, such as ice cream, yoghurt, protein bars, and diet drinks. But you are definitely familiar with this sweetener. Recently, however, a group of… ...
Erythritol is a non-calorific sweetener that is frequently found in over one hundred different kinds of products, such as ice cream, yoghurt, protein bars, and diet drinks. But you are definitely familiar with this sweetener. Recently, however, a group of… August 11, 2024 ·by Georgia Nica...
Raise heart attack and stroke risks, because it's often mixed with erythritol, which has been found to increase these risks It's important to read food labels and know which type of sweetener or combination of sweeteners is included.
What Are the Dangers of Erythritol? Mar 30, 2023 · Chris Iliades, MD · Heart Health Erythritol is a natural sugar substitute made by fermenting corn, called a sugar alcohol. Other sugar alcohols are sorbitol and xylitol. Because they are all natural, the FDA does not consider them to ...
Have you ever wondered if changing your diet could lead to better control of your type 1 diabetes and provide other benefits? For many people,... In Nutrition Erythritol Explored: Weighing the Pros and Cons The sugar alcohol erythritol has become a popular alternative sweetener for people who ...
Modeling analysis from the Global Dietary Database estimated that 70% of new global cases of type 2 diabetes are attributable to suboptimal intake of 11 dietary factors, with substantial differences in dietary risks across world regions and nations. Meghan O’Hearn , Laura Lara-Castor & Rubina Ha...
Sustained neglect of oral health not only diminishes QoL, but also poses risks to micronutrient deficiencies and overall systemic health, highlighting the critical need for integrated approaches such as the One Health initiative [12, 24, 30, 32]. The pre- vailing dental restorative approach proves...
The work provides new evidence of the spread of plastic pollution and ... Apr 28, 2025 0 1 Health Popular sugar substitute may harm brain and heart health Erythritol, a commonly used sugar substitute often marketed as "healthy," may impair blood vessel health by disrupting the brain's ...