but also by trying to target more health-conscious consumers with regular doses of "research studies" praising the supposed health benefits of consuming (dark) chocolate, among them that:
Plasma antioxidants (communication arising): health benefits of eating chocolate? Nature. 2003;426(6968):787.Halliwell, B. (2003) "Plasma antioxidants: health benefits of eating chocolate?", Nature 426, 787, discussion 788.Halliwell B. Plasma antioxidants (communication arising): health ben- efi...
some research suggests that chocolate is now considered an anti-aging, anti-inflammatory “superfood” for the brain and body. Although we need a lot more research before experts agree, some studies examining thehealth benefits of chocolatesuggest new and exciting chocolate benefits, particularl...
How much chocolate should we consume to get all of the benefits? I eat a square of Theo 85% dark chocolate each day and think 1-2 squares is an appropriate amount. This is probably the equivalent of 1 tsp raw cacao powder. It’s important to note that 1 ounce of dark chocolate conta...
However, they conclude that given the health benefits of eating chocolate, initiatives to reduce the current fat and sugar content in most chocolate products should be explored.
百度试题 结果1 题目吃太多巧克力对健康有害。 Eating a lot of chocolate___health.相关知识点: 试题来源: 解析 is bad for 反馈 收藏
Q: That makes sense, but it will do more than just make them feel good, right? Doesn't it have health benefits? Lambert: Yes. Thehuman studiesthat have been done with chocolate seem promising. As far as their effects oncardiovascular diseaseand other inflammatory health issues, I would say...
Reverse causation -- the possibility that people at higher risk for heart disease may watch their diets and eat less chocolate than those who are healthier -- may also help to explain the results, they say. To further evaluate the heart benefits of chocolate, the researchers also carried out...
6. Chocolate reduces the risk of diabetes 巧克力降低患糖尿病风险 A small study from the University of L'Aquila, in Italy, found that eating chocolate increases insulin sensitivity, which reduces the risk of diabetes. 意大利拉奎拉大学的一项小型研究发现,吃巧克力可以增加胰岛素的敏感性,从而降低患糖尿病...
百度试题 结果1 题目1.吃巧克力和薯片对我们健康有害。Eating chocolate and potato chips is bad for our health. 相关知识点: 试题来源: 解析 答案见上 反馈 收藏