A university press is a curious institution, dedicated to the dissemination of learning yet apart from the academic structure; a publishing firm that is in business, but not to make money; an arm of the university that is frequently misunderstood and occasionally attacked by faculty and administrat...
http (更像文化 moreLikes) 楼主 2010-02-01 01:28:19 intro - http://en.wikipedia.org/wiki/Harvard_University_Press 赞 回复 你的回复 回复请先 登录 , 或 注册 收集出版社 205 人聚集在这个小组 加入小组 相关内容推荐 【持续更新】the sexual politics of meat (英文原版书友会小组) EHESS...
George Andreou, Director, Harvard University Press, remarked, ‘We are thrilled at the opportunity to bring Ruth Harris’s important book to a wider audience in India and to expand our critical partnership with HarperCollins.’ Speaking on the initiative, Ananth Padmanabhan, Chief Executive Officer...
哈佛大学出版社(Harvard University Press)建立于1913年,隶属于哈佛大学,是具有很高学术声誉的出版社(请参考美国十家大学出版社简介)。在2005年,此出版社已经出版超过200本书籍。2013年哈佛大学出版社将迎来100岁生日,为顺应互联网数字阅读趋势,哈佛大学出版社推出了全新的出版社标志。来接受这一领域的新挑战。新标志由...
出版社: Harvard University Press出版年: 2001-9-15页数: 478定价: USD 29.00装帧: PaperbackISBN: 9780674006713豆瓣评分 7.8 72人评价 5星 34.7% 4星 41.7% 3星 19.4% 2星 2.8% 1星 1.4% 评价: 写笔记 写书评 加入购书单 分享到 推荐 Empire的创作者 ··· 迈克尔·哈特 作者 作者简介 ··· ...
必应词典为您提供The-Belknap-Press-of-Harvard-University-Press的释义,网络释义: 纳普出版社;哈佛大学贝尔科纳普出版社;
出版社: Harvard University Press 副标题: A Social Critique of the Judgement of Taste 原作名: La Distinction : Critique sociale du jugement 译者: Richard Nice 出版年: 1984-7-1 页数: 640 定价: GBP 29.95 装帧: Paperback ISBN: 9780674212770 豆瓣评分 9.2 282人评价 5星 65.6% 4星 28.7% 3星 ...
Schumpeter, J.A., 1911. The theory of economic development. Cambridge, MA: Harvard University Press. has been cited by the following article: Article 1Head of Division for Tertiary Science and Technologies, University of Bamenda, N.W.R, Cameroon ...
A Matter of Principle: Ronald Dworkin (Harvard University Press, 1985), 417 pp., $19.95 cloth D Jabbari - 《History of European Ideas》 被引量: 0发表: 1989年 The World from Beginnings to 4000 BCE (review) In lieu of an abstract, here is a brief excerpt of the content: html_title ...
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