region's unique flavors and culinary heritage. For a memorable dining experience with stunning panoramic views, Restaurant Ai Kogen is the perfect choice, offering a fusion of Japanese and Western cuisines. Lastly, Kasuga serves up a delectable array of sushi and sashimi, prepared with the finest...
Sushi enthusiasts will appreciate the exquisite creations at Miyajima Sushi Tensen. With such a diverse selection of dining options nearby, guests at Miyajima Hanarenoyado IBUKU Bettei All rooms have an open-air bath can embark on a culinary adventure without having to venture far from their ...
Traditional Sushi house Jan 2020 •none A little different than the typical sushi places we eat at but this place was very traditional. Food was good. Ambiance was very simple but old school sushi house feel. We would definitely try iut again in the near future ...
You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail. PRICE RANGE $15.00 – $30.00 CUISINES Japanese, Sushi, Asian Special Diets Vegetarian friendly, Vegan options, Gluten free options Meals Lunch, Dinner FEATURES Delivery, Takeout, Reservations, Seating,...
yakitori skewers, temaki sushi, robata, and premium cuts of beef like Snow-Aged Niigata Wagyu, alongside signature dishes such as Wafu Carbonara. This is complemented by a curated selection of sakes, beers, and cocktails that highlight Japanese spirits. The space buzzes with the dynamic energy ...
Tsuji is a popular spot for its authentic sushi, and Naminami is known for its fresh seafood bowls. Uenoyamatei offers a fusion of Japanese and Western flavors, while Cafe&Hamburger Ra-maru serves up delicious burgers and coffee. For a traditional Japanese dining experience, head to Ogawa-ya...
A standing sushi bar with excellent value sushi. Slightly pricier than the cheap conveyor-belt sushi places, but the … Sushi Yamato A large 24 hour izakaya spread over four floors (there’s a basement) near the west exit of Shinjuku Station. Izakaya About...
As Americans took to sushi in the ’80s, Benihana began offering the “fishy” fare it had once avoided. Later it began selling frozen dinners, which thrived—until Stouffer’s and Campbell’s entered the market and crushed Benihana’s offerings. Aoki brushed off such occasional setbacks. ...
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Whether you're craving sushi, tempura, or a juicy steak, the skilled chefs at the restaurant will tantalize your taste buds with their expertly crafted dishes. With its warm and inviting ambiance, the restaurant is the perfect place to enjoy a leisurely meal with family and friends. For ...