After purchasing a spaghetti squash and 1-1.5 pounds of ground beef, sift through your pantry and see what you come up with. You could use diced tomatoes (I would have included a can of fire-roasted, but Sugar Bee is on this “no tomatoes” kick these days and I’m picking my battle...
and cook a minute or two, stirring the greens in the oil to help them wilt. Add a splash of water and the second half of the greens. Season with a heaping 1/4 teaspoon salt and a pinch of ground black pepper. Cook for a few more minutes, stirring frequently, until the greens are...