Gum base is the non-nutritive, insoluble part of chewing gum that gives it its chewy texture. It’s a blend of polymers, resins, and other components that create the perfect chew. Without gum base, chewing gum would lose its signature consistency and become just another sweet treat that dis...
or its ester gum resin least 1, 15 ℃ ~ about 60 ℃ least It has a melting point of, present in an amount of 50 wt% 20% relative to the gum base composition, and a cam base composition comprising, and one fat, and one flavor, sweetener at least one at least, chewing gum composi...
A chewing gum and a chewing gum base made from a hydroxypropyl starch acetate. The starch has a degree of molecular substitution of hydroxypropyl radicals of about 3 to about 6 and a degree of substitution of acetyl groups of about 1.0 to about 2.5. The gum base is water insoluble and is...
natural or synthetic gum base containing flavours, sweeteners (nutritive or non-nutritive), aroma compounds, and other food additives. cfs.gov.hk 含調味料(flavour)、甜味劑(有或沒有營 養)、香味化合物及其他食物添加劑。 cfs.gov.hk Many suggested that the principal priority be strengthened in...
2) adding elastomer and possible additional gum base ingredients to the melted softener ingredient, and 3) subjecting the resulting material to high intensity mixing under high shear conditions in a planet mixer, whereupon additional gum base ingredients in solid or melted form are added under conti...
Common Name(s): Acacia arabica, Acacia gum, Acacia vera, Egyptian thorn, Gum arabic, Gum senegal, Gummae mimosae, Gummi africanum, Kher, Somali gum, Sudan gum arabic, Yellow thornMedically reviewed by Drugs.com. Last updated on Jul 22, 2024....
United States Patent US2125562 Note: If you have problems viewing the PDF, please make sure you have the latest version ofAdobe Acrobat. Back to full text
A process for continuously producing a chewing gum base comprises the steps of continuously adding a hard elastomer, a filler and lubricating agents into a continuous mixer (10), subjecting the elastomer, filler and lubricating agents to a dispersive mixing operation followed by a distributive mixing...
United States Patent US2468393 Note: If you have problems viewing the PDF, please make sure you have the latest version ofAdobe Acrobat. Back to full text
A chewing gum base containing natural rubber, basic gum additives and a decomposition product obtained by thermally decomposing natural rubber at a temperature of 200 DEG C. to 350 DEG C. in an inert atmosphere and removing low boiling point fractions up to 160 DEG C. at a pressure of appro...