“Soursop,” if that helps you locate it easier. Goya products are widely available here in southeast Texas but I’m guessing that might not be the case everywhere. The nectar (based on my experience with its guava counterpart) seems to basically be a fruit juice reduction, sweetened, and ...
It tastes and smells a lot like a fruit smoothie – a blend of several fruits. Between the two of us, we picked out pineapple, orange, guava, and banana. And that blend makes it ideal for use in a cocktail! Guanabana is sold in two ways in my store: as frozen pulp in the ...
The guanabana is eaten in its natural state, but serves its best purpose as a flavor for ices or cooling drinks. From Project Gutenberg Of the same family as the chirimoya is the guanabana (Anona muricata), or sour sop, an unattractive name for so delicious a fruit. From Project Gutenbe...