To make ground beef jerky you will need ajerky gun/cannon. It’s like a sturdy chalking gun. Pack the meat mixture into the tube of your gun making sure there are no air pockets. Then gently squeeze out the meat onto the drying racks of your dehydrator. We used the flat jerky nozzle...
This ground beef jerky recipe is so easy and affordable, yet flavorful! It never lasts long because everyone loves it and gobbles it up!