This ground beef jerky recipe is so easy and affordable, yet flavorful! It never lasts long because everyone loves it and gobbles it up!
And you don’t need a dehydrator to make jerky. I have already shared with you my very popularoven beef jerky recipe. We make this all the time and all of our friends and family can’t get enough of it! You can make jerky using any variety of meat like beef, deer, turkey and chi...
Koobideh Kabob(کباب کوبیده) is a favorite Persian dish made from ground lamb or ground beef or a combination of the two. It is typically prepared on skewers and grilled over fire, but you can also make it in the oven, the stove or in an air fryer! What i...
Canning Meat index page –more recipes More than venison. Chicken, broth, soup, fish, and more. Canning meat allows you to create shelf-stable food for emergencies or quick meals. Canning Venison: Cubed & Raw Pack These canning venison directions work for meat, beef, pork, or elk too. Ge...
and hormones, and will have been fed grass instead of corn. Grass is the natural feed for cattle, so it only makes sense that that’s what we should be feeding them. As long as you have ground beef handy you’re halfway there to being ready to take on any of these recipes. ...
lost all of our beef for the next year. After some tears and a lot of cleaning up, I just decided that I needed to find more recipes that I can make with ground beef since it’s the cheapest “cut” of beef that I will be able to get at the stores until our next cow was ...
Instead of using thin slices of beef or chicken, you can use ground all-white turkey meat, all dark, or a mixture of both for this tasty jerky. The best part is that you can control the amount of salt that goes into it. It is loaded with umami flavors and has just the right amoun...