Cooking New York Strip Steaks is foolproof with these easy-to-follow instructions. Cooking NY Strip is easy both on the grill and in the oven. It’s about picking the right cut of steak, generously seasoning the steak (just use my recipe!) and not overcooking the steak. With my step-b...
my grilled steak recipe and guide is here! Many of you know I’m kind of obsessed with cooking all kinds of steaks perfectly — because nothing is worse than a dry, tasteless one — and have done it every which way, from oven steak to air fryer steak. But when it’s nice out, ...
Serve your steak with melted butter or your favorite sauce, and don’t forget the sides! Try June’s Baked Spinach Casserole or Roasted Button Mushrooms for a steakhouse experience you’ll want to repeat. Prep Time— 5 min Cook Time— 13 min Servings— 2 Start Cooking ...
These Grilled Sirloin Steak recipe will be your new go-to way to make steak! The steak is seasoned with a dynamic smoked paprika, garlic forward spice rub that creates a caramelized seasoned crust once grilled, and then is finished with a rich Cajun butter for melt-in-your-mouth tender, ...
Sprinkle crumbled baked bacon over the top of your finished cabbage steaks (try swapping bacon with cheddar cheese for a loaded cabbage steak). Red Cabbage Steaks. Swap the green cabbage for red cabbage. The roasting times will be the same for green cabbage as for the red cabbage. Cabbage ...
Place onions, mushrooms, and garlic in the middle of the foil. Arrange butter pieces on top of vegetables and drizzle with steak seasoning. Bring 4 corners of the foil together in the center, and crimp any open spaces to seal packet. Place the foil packet on the preheated grill and coo...
render lazily (and not cause flare-ups), crisping them to perfection. This also infuses a subtle smoky flavor that you would not otherwise get from the oven. Second, cooking them in a meatball grill basket holds the sprouts in place and keeps the bacon from shrinking too much and ...
Keep the corn in its husks to steam, close the grill cover, and turn the cobs with tongs every 3-4 minutes or so. Grill for about 10-12 minutes. When the grilled sweet corn is finished cooking, the husks should have a good char but they shouldn’t be totally black. If you want ...
Place the finished sandwiches into the warm oven to hold, if necessary. Serve while hot and fresh, sliced, if desired, with chips or your favorite side. Tips & Tidbits for my Steak and Mushroom Grilled Cheese recipe: Flank, ribeye or New York strip steak: I typically use any of these ...
Partially cooking meat in the oven, microwave, or on the stove can reduce grilling time and HCAs. Microwaving meat for 2 minutes before grilling releases some of its juices. Some research suggests that if you throw away those juices after microwaving, you may reduce 90% of HCAs. A hot ti...