Green tea (GT), a beverage consumed throughout the world, contains high amounts of polyphenols, chiefly catechins, chemicals that are believed to play a role in improving health. Epidemiological research shows a possible effect for GT catechins, such as (-)-Epigallocatechin Gallate (EGCG) in th...
Introduction Epigallocatechin 3-gallate (EGCG), a polyphenol present in green tea, was shown to exert chondroprotective effects in vitro . In this study, we used a posttraumatic osteoarthritis (OA) mouse model to test whether EGCG could slow the progression of OA and relieve OA-associated pain....
green tea的意思是绿茶。一、读音 英 [ˌɡriːn ˈtiː]，美 [ˌɡriːn ˈtiː]。二、green释义 1、作为形容词：绿色的；草绿色的；长满青草的；绿油油的。2、作为名词：绿色；草绿色；绿色蔬菜；绿叶蔬菜；草地，草坪，公共绿地。3、作为动词：...
This review will up-date the information of the anti-obesity effects of green tea in human intervention and animal studies. During recent years, an increasing number of clinical trials have confirmed the beneficial effects of green tea on obesity. However, the optimal dose has not yet been ...
The objective of this study was to determine the relationship between the plucking periods and the major constituents and the antioxidant activity in green tea. Green tea was prepared from leaves plucked from the end of April 2013 to the end of May 2013 at intervals of one week or longer. ...
Type 2 diabetes is associated with obesity, ectopic lipid accumulation and low-grade inflammation. A dysfunctional gut microbiota has been suggested to participate in the pathogenesis of the disease. Green tea is rich in polyphenols and has previously be
Green tea polyphenols (GTP) have been reported to inhibit DNA methylation in cultured cells. Here, we tested whether oral consumption of GTPs affects normal or cancer-specific DNA methylation in vivo, using mice. Wild-type (WT) and transgenic adenocarcinoma of mouse prostate (TRAMP) mice were ...
This study was undertaken to investigate the effects of green tea on weight reduction in obese Thais. A randomized, controlled trial involving 60 obese subjects (body mass index, \{BMI\} > 25kg/m2) was conducted. All subjects consumed a Thai diet containing 3 meals (8373.6kJ/day) for 12we...
A chestnut-like aroma is widely considered an important indicator of an excellent-quality green tea; however, the key odorants responsible for chestnut-lik... Y Zhu,Lv, Hai-Peng,Shao, Chen-Yang,... - 《Food Research International》 被引量: 3发表: 2018年 STUDIES ON THE AROMA CONSTITUENTS...
(3–4%) and pigments (1–2%)2,8. Green tea composition may vary and depends on its geographical location, agricultural practices, as well as the properties of the plant itself8. Green tea consumption could be beneficial for risk reduction in cardiovascular diseases, obesity, diabetes, ...