Named after its city of origin Xalapa, also spelled Jalapa, in Mexico, Green Jalapeño chile peppers are a moderately hot variety ranging 2,500-8,000 SHU on the Scoville scale and are utilized globally in fusion cuisines for their grassy flavor. In the United States and Mexico, Green ...
查了一些資料,辣度是有指標的,上一個世紀初有一位美國化學家韋伯.史高維爾 Wilbur Scoville 在其工作的製藥公司,開發了一個測量辣椒素指標的方法 ( Scoville heat unit,簡稱 SHU ),將辣椒素溶解到糖水裡,然後交給幾個人品嚐,之後逐漸增加糖水量,直到無法嚐出辣味為止,此時糖水量的總和即為被測物的史高維爾辣度...
Overall, I would not recommend these peppers if you are looking to recreate the habanero experience without the heartburn. If, however, you want to prank someone into thinking you’re easily downing a regular habanero (150,000 to 575,000 Scoville Heat Units) like it’s candy, then this wo...
This is the classic romaine. Its compact, dark green rosette of tall, upright leaves is slightly curly with white hearts and has a crisp, sweet flavor. Slow to bolt. Grows best in full sun, but will tolerate partial shade and even appreciates it in sprin