This recipe is very simple and requires just three ingredients and a garnish. Making the switch from the vodka used inthe average apple martinito Irish whiskey makes a tremendous difference. It adds a depth to the flavor that is impossible to get from the clear liquor. ...
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I left out the bourbon because I hate hard liquor and subbed a 1/2 jalapeno per jar for the red pepper flakes in a few jars because my garden has excess those too, and liked that just as much if not better. I also tried this on some ripe cherry tomatoes and half ripe (orange ish...