📖 Recipe What is "Horiatiko Psomi"? Horiatiko psomi, which translates to "village bread" or "country bread", ("psomi" means bread in Greek) is a staple in Greek cuisine and is made with simple ingredients such as flour, water, yeast, and salt. Grecian bread is traditionally baked in...
17.Tiropsomo - Greek Feta Cheese Bread 18.Ladenia - a Greek flatbread 📖 Recipe 💬 Comments That's how I feel every time I bake traditional Greek bread. The sights, sounds, and smells wrap me up like a big hug. From crusty country loaves to fancy braided breads, Greeks have perfec...
This tangy dip is popular in the Macedonian region of northern Greece, and similar dishes exist in nearby Turkey and throughout the region. Serve it with thick slices of toasted country-style bread or with pita rounds. Feta Spread (Htipiti) 1/2 cup (125 ml) extra-virgin olive oil 1/2 ...
Before traveling to the country, this was not an herb that I strongly associated with Greek food, but it’s everywhere in Greece! From pastries, to pastas, the flavor of dill now transports me back to the islands of Greece. Instructions Combine all of the ingredients in a small bowl. ...
There is no one recipe for country bread throughout Greece. Rather, there are variations depending on the region of Greece, the ingredients that are on hand, and the...Read More Recipe for Greek Style Bread with Mint and Feta Bread is a staple with Greek cooking, and there are many diff...
Jump to Recipe Print Recipe Lagana is a Traditional Greek bread that is made in a special, once a year in the whole country. This day is Clean Monday and represents the start of the Lent season before Easter. The bread is called Lagana (λαγάνα in Greek) and it’s very ...
The traditional Greek octopus stifado recipe! We all know and love the classic Greek rabbit or beef stifado, but this very easy and simple to prepare octopus stew is the perfect […] Continue Reading Country-style Greek Potato stew recipe (Patates Yahni) If you just love potatoes this rust...
A traditional Greek sesame seed bread rings recipe! If you’ve ever found yourself walking the streets of Athens or Thessalonikis then you can’t have missed on all the street vendors selling these popular sesame koulouria! Discover how to make your own with this original recipe!
PREPARATION OF ANCIENT GREEK BREAD WITH ANCIENT RECIPEKAZAS SAVVAS
Yes, we all know that cuisine evolves and recipes change over time, especially when the diaspora of a country has to adapt the recipes of their home country to the traditions of their adopted country. Related Posts: Ktipiti (Tirokafteri) Moussaka Briam Paella Valenciana Greek Salad (Horiatiki...