In a food processor, add the pecans and process until finely chopped, but not a paste. Add the bacon, butter, cheese, flour and cayenne and process until mixture forms a dough. Divide dough in half and roll each half into a log about 2 inches in diameter. Wrap in parchment paper...
Morel and Bacon Appetizer Courtesy of Todd - near Mt. Adams, WA I am fortunate enough to live on the south east slope of Mt. Adams in Washington State. Every year I pick enough morels to fill my belly and my freezer and also share with my friends. During the winter holidays we often...
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Often mentioned as the most crucial meal of the day, breakfast gives you a quick boost of energy to kick-start your day. If you’re running out of breakfast ideas, here are a few recipes beginning with G to put to the table.1. Gnocchi...
Plus be first to see brand new recipes! SAVE RITZ Cracker Canapés are perfect for whatever you’ve got going this season. At the first sign of spring we bring the food outdoors ~ there’s nothing better than eating outside after being cooped up all winter long. These colorful crackers ...
The menu at Pouring Ribbons has enough variety to keep me coming back and their garnishes are fresh and beautiful. The mixologists behind the bar are very accessible and will even write the recipes you would like to know about on the backs of their post cards. We had a great discussion ...