These foods are often used as flour or look a bit like a grain but are grain-free Paleo Grain-Free Flour Alternatives ◌ Almond meal or any other nut meal. (OK for paleo, GAPS or SCD) ◌ Arrowroot ◌ Cassava also called Manioc ◌ Tapioca ◌ Coconut and coconut flour ◌ Flax...
Tonight I’m going to a tasting run by dietitians at my local grocery of gluten free alternatives — there will be several kinds of quinoa; I also use corn flour, blue corn flour, sorgum, and things I find in Asian groceries, like cassava grits, that are ignored by American nutritianis...
I have tried to buy grain free bread alternatives, and make my own grain free bread alternatives to no avail… Until now. I think she is right on the money with her method of combining different types of flour and starches to get this perfect texture, consistency, and taste. I am just...
National Grain-Free Day on February 21st inspires families and friends to gather and enjoy each others' company over grain-free meals.
This grain-free galette crust can be used with other fillings—try pitted cherries, blueberries, blackberries, sliced apricots, or sliced Italian plums! Juicier fruit, such as blackberries, will require slightly more tapioca flour to thicken the juices during baking, so keep this in mind when su...
Everyone Should Know Some Grain-Free Baked Good Recipes I think everyone should have a few “grain-free baked good” recipes they feel comfortable with, even if you don’tneedto eat grain-free. Grain-free baking is easier than gluten-free bakingbecause you generally need only one flour. ...
When I found a recipe on the internet for a silk pie with an almond crust, I knew that I had to try it — and develop alternatives so that others with food allergies can have it too! And was it a success! I even took it to a church potluck and lots of the people were eyeing ...
Such a struggle for us to find flour alternatives. Reply Nora (A Clean Bake) says July 14, 2016 at 3:04 pm Hi, I’m sorry to hear that these tortillas won’t work for you. You might try playing around with cassava flour – I’ve heard good things about it! Reply Nora (A ...
As a gluten-free whole grain, millet provides another attractive grain option for those in need of alternatives. Brown and colored rice are also good sources of vitamins, minerals, and dietary fiber due to the presence of rice bran. Rice can be consumed directly after cooking, or milled into...
Almond flour is way too expensive where I live and I cannot have coconut flour any alternatives your recommend? Thank you! Reply Erin replies to Jess December 13, 2021 @ 9:46 am Unfortunately not. If you can’t use the flours in this recipe, you’d need to find a recipe that ...