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The Good Housekeeping Book Club chooses one amazing book every month to feature as our monthly book club pick. Here's why you'll love them, too.
Good Housekeeping is an iconic brand with a pretty cool history. Get this: The very first print issue of GH came out in 1885. In it, the editor wrote that the brand's mission would be “about equal proportions of public duty and private interest." That still rings true today — with ...
The Science of Good Cooking (Cook’s Illustrated Cookbooks) – by The Editors of America’s Test Kitchen and Guy Crosby Ph.D (Author) Another fascinating cookbook from the editors of Cook’s Illustrated. From back in America’s Test Kitchen they...
ByKaren CiceroPublished: Oct 20, 2022 10:00 AM EDT Welcome to the inaugural Good Housekeeping Kids' Book Awards! While theGood Housekeeping Institutehas been experts' in the kids' space for decades, testing and evaluating everything frombaby geartotoys and games, this is our first year holdin...
No matter your summer reading style, you're sure to find something to love on this list. Grab a stack of these books to take with you wherever the sun leads you before Labor Day — and when you’re finished, dive into the Good Housekeeping Book Club for even more feel-good reads. 1...
As the GHI celebrates its centenary in 2024, we look back at 100 years of rigorous product testing, from the very first electric fridge to the air fryer revolution today.
The 20 Most Popular Baby Names from the 1920s 180 Beautiful Irish Girl Names Irish Boy Names for Your Bundle of Joy How Parents Can Spark Teens' Love of Learning 35 New Year's Traditions From Around the World These Are 2025's Most Popular Girl Name Trends...
We rounded up Jennifer Garner's favorite beauty products, fitness must-haves, go-to recipes, and more from past Prevention interviews and her Instagram page.
You can also find her posting content on Delish’s TikTok, including her three-part series about cooking like influencer Nara Smith that garnered over 3M combined views. She loves eating spicy food, collecting cookbooks, and adding a mountain of Parmesan to any dish she can. ...