How to baste a turkey Use a turkey baster (a long tube with a suction bulb on the end) that is long enough to reach safely into the hot roasting tin and suck out any juices from it. If you don't have one already, you could also invest in a long-handled spoon to do the same ...
Brush wings with buffalo sauce and cook another 5 minutes. Turn and repeat on the other side. (If too many drippings have accumulated in the bottom of the pan, you can remove some of it with a turkey baster before you turn them, so you don’t lose your sauce into the drippings) Serv...