During the last decades, we have seen an increase in the lifespan of humans and domestic animals. However, this has not been accompanied neither by an increase in females’ reproductive life span nor an equally healthy aging. These facts have a profound economical and medical impact, not only...
Thermal treatment is one of the most common processing methods used in the dairy industry and may destroy microorganisms in raw milk, which can ensure food safety and extend the shelf life of products [33]. The heat treatment of milk can cause adverse effects that include changes in milk acid...
As a measure a consistency of these measures, it indicates that multiple measurements of BW, CG, BL, and HW are necessary to evaluate accurately the animal over its lifetime [33]. For example, knowing the weight at an early age would less predict the adult weight. Concerning ST, h2 is...
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