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Registration of 'S13‐10592C', a high‐yielding soybean cultivar with resistance to multiple diseases and elevated oil content The conventional soybean [Glycine max (L.) Merr.] cultivar 'S13‐10592C' (Reg. no. CV‐547, PI 699629) was released by the University of Missouri–Fisher D... ...
plastidial de novo fatty acid (FA) synthesis, endoplasmic triacylglycerol (TAG) biosynthesis, and oil-body assembly. It is therefore important to determine whether specific combination of multiple genes from multiple metabolic pathways can increase seed oil content more...
During the process of domestication, seed coat has gradually evolved from black to yellow, green, black, brown, and bicolor, and cotyledons has evolved from green to yellow. The dark seed coat contains anthocyanins, which are natural pigments with medicinal and nutritional values. Therefore, it ...
QTL analysis for soybean (Glycine max L. Merr.) seed storability in high-temperature storage conditions Soybean (Glycine max L. Merr. ) seeds are highly sensitive to the environmental conditions experienced in STORAGE. The objectives of this study were to i... P Jiamtae,M Hashiguchi,I Lelap...
Plant seed oils, including soybean seed oil, are mainly composed of triacylglycerol (TAG)8,9. TAG, which is neutral lipids and stored in the cytosolic lipid droplet of plant seeds, are main constituents of seed oils and the major storage lipids. TAG is essential sources of energy and metabol...
The seed coat of mature black soybean, Glycine max, accumulates a high amount of cyanidin 3-O-glucoside (Cy3G), which is the most abundant anthocyanin in nature. In the pod, it takes two months for the seed coat color change from green to black. However,
aChilling tolerance is an important trait of soybeans [Glycine max (L.) Merr.] produced in cool climates. We previously isolated a soybean flavonoid 3′ hydroxylase (F3′H) gene corresponding to the T locus, which controls pubescence and seed coat color. A genetic link between the T gene ...
Relationship of cotyledon cell number and seed respiration to soybean seed growth. Crop Sci 25: 815–819. Han Y, Teng W, Sun D, Du Y, Qiu L, Xu X et al. (2008). Impact of Epistasis and QTL Â Environment Interaction on the Accu- mulation of Seed Mass of Soybean (Glycine max L...
Halal Certificate Non-GMO 100% Natural Plant Isoflavone Powder Soybean Seed Extract Soy Isoflavones Other names: Soybean Extract Powder Plant origin: Glycine max (L.) Merr CAS No.: 574-12-9 Specification: 5%~90% HPLC Part Used: Germ or soybean Appearanc...