most of my friends and family wanted to know what I would do at sea for 8 days straight. WhatIwanted to know, though, was what I would eat as a celiac in Japan, a country with quite a lot of wheat in its current diet. This guide to eating gluten free in Japan is my...
A Celiac’s Gluten Free Guide to Spain Written by Jodi Ettenberg Last Updated on December 11, 2024 Growing up, I thought Spanish food was tapas. I didn’t have access to many other Spanish dishes or influences, and the ones that stood out were of the pintxos variety. But as with any...
Despite how delicious the sushi and yakitori was in Japan, it did get a bit old and constantly using my gluten free card got a bit annoying so for a longer trip to Japan (I was there for 10 days) I would recommend staying somewhere with kitchen facilities for at least part of the tri...
That is a real whistlestop summary of how I stayed Gluten Free in Japan. It was definitely difficult but totally worth it. What a completely stunning country with beautiful hearted people and incredible culture. If you do get the opportunity to visit Japan, don’t let your diet stop you. ...
Gluten in Japan: an overview Even if rice, which is gluten-free, is the most common ingredient in the Japanese diet, a lot of dishes still contain gluten, so it is necessary to be careful. For example, a problem can arise with soy sauce, usually fermented with wheat; and a huge numbe...
Gluten Free With Me is my way of sharing delicious recipes, travel planning, lifestyle and all things geek with you.
Japan Crepe Address:1-15-1 Jingumae, Shibuya-ku, Tokyo 150-0001 Phone: 03-3408-2828 Read more ⚠️ This location is permanently closed. Little Bird Cafe Photo by Samantha Cubbison Right next door to Japan Crepe is Little Bird Cafe, one of our gluten-free favorites. There you can ord...
And if you’re looking for more gluten free cooking sauce options,San-J offers plenty. You can buy it here. 4. Eden Tamari Soy Sauce Eden Organicoffers two different types of tamari, one of which is made in the U.S. and the other which is imported from Japan. ...
Gluten Free Product market: size was valued at USD 6.9 Billion in 2023 and Gluten Free Product market grow by 8.7% from 2024 to
My Gluten Free Mochi Muffins are popular in Japan. They are easy to make with sweet rice flour, Mochiko. This homemade Gluten Free Muffin Mix is perfect to have on hand. It is a great muffin base to add your favorite fruits. Love This Recipe? If you made and enjoyed this recipe, I...