Avocado this, almond that and then there’s the biggie: the gluten-free foods. This is becoming all the rage now and the gluten-free market is now booming, worth over $390 million. Of course, many people suffer from gluten allergies, but eating gluten-free seems to be the new hip ...
(HealthDay)—If you're gluten-sensitive, watch out: One-third of the "gluten-free" foods sold in U.S. restaurants actually contain trace levels of the substance, new research suggests.
Regardless of which restaurant you choose, just be careful: the risk of cross-contamination in fast food and fast casual restaurants, even those with gluten-free menus, can be extremely high, and it's possible that the people behind the counter or in the kitchen have not been trained in av...
The Benefits of Trader Joe’s Gluten-Free Brownie Mix Trader Joe’s gluten-free brownie mix is an excellent option for those who follow a gluten-free diet or…Read More » Healthy Baked Ziti byadmin February 1, 2024 The Benefits of Healthy Baked Ziti When it comes to comfort foods, bak...
Dr. Tye-Din recognized that education on what gluten-free means and how to serve safe foods was needed. Right now, a city of Melbourne councilor, Beverley Pinders, explained the council was collaborating with restaurants that failed to meet requirements in order to educate them better, properly...
As many of you know, I have celiac disease. While I have to be extremely careful as I travel – even frying foods in oil contaminated with wheat remnants will get me sick – I don’t seek out restaurants that cater specifically to gluten-free eaters. Instead, I choose to research as ...
Finding delicious gluten-free products can be a challenge, but Trader Joe’s offers a wide selection of gluten free foods – and most hit a home run. From gluten free Trader Joe’s snacks to meals, there’s something for everyone. Trader Joe’s keeps introducing new gluten-free items, ma...
Even tiny amounts of gluten in foods are troublesome for people with celiac disease, and restaurants may be the hardest places to avoid the protein, finds a study by Benjamin Lebwohl, MD, MS, Celiac Disease Center at NY-Presbyterian Hospital and assistan
Foods to look forwhen you travel, in restaurants, or in ethnic markets Hidden Gluten: howand whereto watch out for it Restaurants serving Gluten-Free foodincluding pizza and gfree beer! A chance to read about other people’s gfree stories, recipes, and tips, and the opportunity to share ...
So when it comes to the best gluten-free restaurants in Rome, my experience actually living in the city left me more or less clueless. I was neither gluten-free at the time, or eating at any of the best restaurants! BUT…and a big but. This turned out to be a blessing in disguise...