Related to gluten:celiac disease,Gluten free diet glu·ten (glo͞ot′n) n. 1.The mixture of proteins, including gliadins and glutelins, found in wheat grains, which are not soluble in water and which give wheat dough its elastic texture. ...
but it was DELICIOUS. Gluten free fried pickles. Yes please…more of that in my life from here until forever. My main dish was the Quinoa Bowl, which was roasted cauliflower, winter squash, beets
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