Gluten-Free Around NYC’s Grand Hyatt July 9, 2013 Reply There’s not a lot of good I can say about a New York City summer, but one highlight is always ThrillerFest. It’s been described as “summer camp for thriller readers, fans, writers and industry professionals.â€...
Dottie’s True Blue Cafe:I’m not as enamored of this breakfast spot, since the kitchen placed wheat toast atop my gluten-free omelette. However, I’m including them because the staff was very responsive and helpful when I explained to them why I couldn’t eat the omelette, and they coo...
Senza Gluten Bakery: This dedicated gluten free, family-run, Manhattan bakery is now shipping delicious fresh pastries and baked goods nationwide. Delectable offerings include extra-large 2 lb. bread loaves, baguettes, pizza crusts, cookies, muffins, scones and, our favorite, the flourless chocolate...
people in NY must be eating a lot of fruit. There are fruit stands scattered throughout Manhattan with piles of bananas, apples, oranges and bags of onions, garlic and other seasonal produce. In the 10 block walk from my apt to my yoga studio I pass 4 of them. While they don’t usu...
Glow Gluten Freebakes cookies. Available in some stores, mostly in the NYC metro area. Gluten Freedasells gluten-free cereals, cookies, frozen burritos, and now flavored instant GF oatmeal. Buy in many, many stores or online atAmazon.
breakfast while we waited and chatted and watched some warmers do some strides or get some easy miles in ahead of the race. After a little while, I needed to head into the park and to the corrals…so Cathy went to catch the subway to the Manhattan Bridge and I went to go find some...
I went to the movies with a friend, took Jodie (Sun In Bloom’s new extraordiary and very special front of the house manager) on a tour of raw food stores in Manhattan during the massive rain storm on Tuesday, read OSHO’s essay on Courage, watched CNN’s program called “The Last...
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The result was a Proust-like experience, sending me to a memory-street in Manhattan, where I was eating a freshly-rolled lahmajoun for the first time. I made these for a friend’s party in December and again for Pi Day. Here’s the recipe. ~ Gluten-free Lahmajoun 1/2 batch Manini...