rolled in cinnamon sugar and are topped with a light and fluffy dairy-free cream cheese frosting. These pumpkin snickerdoodle cookies make the perfect fall dessert. The tangy dairy-free cream cheese frosting pairs perfectly with the hints of pumpkin and warm spices in the snickerdoodle cookies. ...
Today’s cookie recipe combines two of my favorite tastes–cream cheese and chocolate. Last month I got an invitation from the lovely and talented Silvana Nardone, founding Editor-in-Chief of Every Day With Rachel Ray magazine and author of the new gluten-free and dairy-free cookbook, Coo...
Or for a more dessert-like treat, (and classic flavor combo) add your favorite cream cheese frosting. Need to be dairy free? No problem. The white chocolate drizzle in our Mini Gluten-Free Cranberry Walnut Breads is a lovely compliment to these muffins. Sprinkle some crushed pist...
Perfectly fluffy coconut oil biscuits that are both dairy free and gluten free! These are amazing with fresh jam or a drizzle of honey on top. Prep Time 10 min Cook Time 20 min Total Time 30 min This post may contain affiliate links, which means that I make a small commission off items...
Pour batter into your pan and bake for 45 minutes – 1 hour, or when a toothpick inserted comes out clean and the edges are golden brown. While cooling, make your frosting by beating dairy-free butter and cream cheese together, then add vanilla and beat again. Add powdered sugar 1/2 cu...
Gluten-Free Pumpkin Pie (Dairy-Free Option) Crockpot Lentil Chili Recipe (Vegan) Gluten-Free Pumpkin Bars Maple Cream Cheese Frosting (Vegan) Easy Thai Coconut Soup Recipe Page1 Page2 Page3 Interim pages omitted… Page33 Next » Recipes by Method ...
10. To make frosting, in a medium mixing bowl, cream butter and vanilla until smooth. Gradually add powdered sugar. Alternate one cup of powdered sugar with one tablespoon dairy-free milk until all ingredients are combined. Beat in additional dairy-free milk if needed to obtain desired consist...
GLUTEN FREE CARROT CAKE WITH CREAM CHEESE FROSTING In fact the beauty of this carrot cake is that it is healthy for both people who are on a gluten free diet or not. A SIMPLE GLUTEN FREE PLUM TART FOR FAMILY Plums are very healthy to our bodies and this tart is dairy free and egg ...
Made with simple ingredients and a natural sugar substitute, these gluten free vanilla cupcakes turn out sweet, moist, and tender with ease. Top them with a homemade dairy free frosting and your favorite toppings for a dessert worthy of birthdays, holidays, or whenever a craving strikes!
They’re free from refined sugars courtesy of the coconut sugar and monkfruit. Moreover, they’re dairy-free, so vegans and those with lactose intolerance can enjoy these without worry. Sure, you can make them even healthier by using less coconut sugar, but come on, people! We’re talking...