Dishes served for lunch and dinner are typically very similar. Fufu (cassava, plantain, or cocoyam dough), palm fruit, fish, beans, eggplant, and groundnuts are often eaten alone or combined and eaten over rice, or as ingredients in a stew. Pepper soup is hot and spicy, but loved by ...
big California cab flavors. This wine is the perfect balance between beautiful fruit, silky tannins and a lingering finish. Made in the Bordeaux style, Jordan Cabernet is a full-flavored wine, for full flavored dishes. Served on domestic Delta One flights. ...
He explains, “[In Sicily] it is called the cucina povera, and that’s what I found even more interesting: making such flavorful dishes out of so little. And the same goes for Ghana. It’s not like we had access to so many products. Now, with globalization and so on, it has ...
The local dishes themselves hail from different parts of the country. Some meals—like jollof rice, for example—are variants of what neighboring countries such as Senegal and Nigeria also enjoy. Other dishes, like konkonte, which became more ubiquitous during the 1980s famine, are uniquely ...
What we had is just a fraction of dishes on offer. On Sundays, she will be doing a Ghanaian themed Sunday lunch like her slow cooked Lamb Palaver. There are many other dishes like the “Chop” bar on the daily menus too. Jollof chicken skewers with jollof rice Along with the Ghanaian...
Enjoy authentic Ghanaian cuisine in a modern atmosphere at The Chop Bar. With all the mouthwatering Ghanaina dishes on the menu, you won't be disappointed. Reasonably priced and with great service, the Chop Bar is a great lunch spot. Be sure to visit. Its Chop Time! You're Invited!
we ordered a couple of dishes. The first was Okra Stew and Banku since we wanted to add some vegetable to the whole mix. A large bowl arrived with the Banku on the side wrapped in plastic wrap. The stew was chokeful of the vegetable which lent some body and its slimy quality (in a...