This report describes a hands-on workshop on the Academy of Nutrition and Dietetics/American Society for Parenteral and Enteral Nutrition Malnutrition Guidelines designed for Ghanaian dietitians. The teaching techniques and cultural adaptation are detailed. Program evaluation demonstrated that the workshop ...
- 《Journal of the Academy of Nutrition & Dietetics》 被引量: 33发表: 2015年 Higher Education and the Graduate Labour Market: The 'Class Factor' This article reviews the literature on the experiences of working‐class students at different stages of the student life cycle. It examines the ...
Food safety is integral to food security and is increasingly becoming a significant concern in the urban areas of Africa, which are rapidly growing in population. In the case of Ghana, many urban households depend on traditional open-air markets for most of their food needs. However, these urb...
Human Nutrition and Dietetics students took the 24 hr recalls. We asked participants to recall all foods and beverages consumed for the previous day, two weekdays, and a weekend. We used household food measures to aid participants in estimating the portion sizes of their food intake. The ...
doi:10.1016/j.jand.2021.06.199M. UdahogoraUniversity of Maryland College Park Nutrition and Food Science DepartmentH. LutterodtKwame Nkrumah University of Science and TechnologyN. AdukuKwame Nkrumah University of Science and TechnologyElsevier Inc.Journal of the Academy of Nutrition and Dietetics...
This report describes a hands-on workshop on the Academy of Nutrition and Dietetics/American Society for Parenteral and Enteral Nutrition Malnutrition Guidelines designed for Ghanaian dietitians. The teaching techniques and cultural adaptation are detailed. Program evaluation demonstrated that ...