转基因食品(Genetically Modified Food;GMF)是利用基因工程技术生产的食品。它具有产量高、营养丰富、抗病力强等优势,但也存在明显的缺陷—可能会造成基因污染(gene contamination)。因此,转基因食品的安全性一直是一个有争议的话题。在中国,政府和科学界支持转基因作物的推广,却持续引发信任危机。鉴于人们对相关农产品的...
it's to increase profit margins and to make food look better. In fact many modern fruits and vegetables are twice the size of what they used to be while having far less vitamins, and not tasting good either. Now research is showing that genetically modified food might even be bad for you...
geneticallymodifiedfood雅思阅读 GeneticallyModifiedFoodGeneticallymodifiedfood(GMfood)isahotlydebatedtopic,withstrongopinionsonbothsides.Ontheonehand,supportersarguethatGMtechnologyhasthepotentialtoprovidesolutionstoglobalissuessuchashungerandfoodshortages.Ontheotherhand,opponentsareconcernedaboutthepossiblelong-termhealthand...
The debate on whether genetically modified food (GMF) is good or bad has been a contentious issue in recent years, with strong opinions on both sides. In this essay, I will explore the arguments surrounding GMF and present my perspective on the matter. On the positive side, genetically modif...
The bacteria actually alter the genome of the plant, not only causing proliferation of the plant cells, but also enabling the plant to produce modified amino acids as a specialized food source for themselves. The bacteria possess a tumor-inducing plasmid (“Ti-plasmid”), which enable them to...
完形填空Genetically modified food Genetically modified(GM) food science is connected with changing the DNA of plants and animals to make them stronger and help them fight against disease. Many scientists believe that1 GM food will be a great help in feeding hun-gry people around the world. GM...
Should Genetically-modified Food be Stopped? Nowadays, the number of genetically-modified food is steadily increasing. There is an argument that whether this kind of food should be stopped . As far as I am concerned , genetically-modified food should not be stopped. Firstly, there is necessity...
转基因食品Genetically modified food Genetically modified food With the development of genetic engineering technology,the advantages and disadvantages of genetically modified food have been hotly discussed recently.In my opinion,genetically modified food with high quality and high yield has great potential to...
genetically modified (GM) food safetygeneral principlesGM food safety assessmentmolecular characterizationintroduced DNAconventional counterpartpotential toxicitySummary This chapter contains sections titled: Introduction General Principles of GM Food Safety Assessment General Data Molecular Characterization of the ...
7.4 实训2 英译汉 Genetically Modified Food 392022-05 3 7.4 实训3 汉译英 大数据与精准医学 182022-05 4 7.4 实训4 汉译英 青蒿素——中医药给世界的礼物 172022-05 5 8.1 实训3 汉译英 中国能源绿色转型 302022-05 6 8.1 实训4 汉译英 化石能源与非化石能源 272022-05 7 8.2 实训1 英译汉 “Ma...