Food intake and activity data (3-D accelerometer) were down-loaded at baseline and monthly/bimonthly for 12 months in a subset of patients with obesity (n = 45) participating in a multi-center trial with CLGES. Measured food intake parameters included the number of intakes during allowed...
54 Other factors contributing to the decreasing trend may include continuous improvements in food preservation technology and the supply of fresh fruits and vegetables.55 The favorable trend in mortality could be attributed to early cancer detection and surgical and oncologic advances. Despite the ...
Regarding lifestyles and dietary factors, the use of serving chopsticks is strongly recommended, and efforts should be made to control smoking in public places; furthermore, heavy alcohol drinking and the intake of smoked and salty food should be decreased in daily life. The current study still ...
In clinic, the ORR, generally defined by the Food and Drug Administration as the sum of PR plus CR, is a direct measurement of drug antitumor activity. Here, the ORR, defined as PR plus CR, was selected for the efficacy evaluation; patients with CR and PR were defined as sensitive (S...
high-salt food diet, and low socioeconomic level are the specific risk factors for non-cardia GC [56]. Moreover, the GC burden attributable to other important risk factors, such asH. pyloriinfection, did not be investigated for the limited information in the GBD database. Finally, the diffe...
ICD-O-3 International Classification of Diseases for Oncology, third edition MEC multiethnic cohort NIH National Institute of Health QFFQ Quantitative Food Frequency Questionnaire SEER Surveillance Epidemiology and End Results Introduction Dietary patterns such as low intake of salt and salty foods and pro...
Family and friends often want to help, either to lend an ear or to take over some of the tasks of everyday living. It may help to let others take over some routine chores such as shopping for food, cleaning the house or doing laundry, or running errands such as picking up prescriptions...
Food, nutrition, physical activity, and the prevention of cancer: a global perspective. Proc Nutr Soc 67, 253–256, doi:10.1017/S002966510800712X (2008). Article PubMed Google Scholar Qiao, Y. L. et al. Total and cancer mortality after supplementation with vitamins and minerals: follow-up...
the gastric mucosa, causing backflow of hydrogen ions and epithelial damage. [QxMD MEDLINE Link]. a stomach biopsy. Nodular GAVE and gastric hyperplastic polyps have similar appearance on upper GI endoscopy (EGD) as well as histology, which could delay specific targeted therapy. Endoscopic evaluation...
thus, modern practices of food preservation and refrigeration have favorably influenced components of diet associated with gastric cancer risk. overall, gastric cancer incidence has steadily declined in many countries over the past 50 years or longer. however, overall trends may mask important age-...