Weeknights just got fancy with Dan's spicy 20-minute dinner. Fill your pot with all the good stuff, including fresh shrimp (prawns) and in-season tomatoes, for a meal you'll come back to time and again.
Wagyu Beef Cheek, Wagyu Carpaccio, Wagyu Empanada, Wagyu Empanadas, Wagyu Steak, Warm Chocolate Cake, Westholme Australian Wagyu Beef, Westholme Australian Wagyu Bone-In NY Strip, Whipped Cream, White Chocolate, Wild Mushroom, Wine, Wood Fired Nigerian Prawn, Wood Fired Nigerian Prawns, Yam, Yams...
they bring it back to wherever and bring out THREE different versions of king crab. My favorite-the steamed, garlic king crab, all cut up and practically falling out of the shell. SOOOO good! Love your blog! Referred my fireman brother here cuz he’s got to cook for many hungry, hefty...