The cold-fighting compound in garlic is Allicin, which has demonstrated antibacterial and antifungal properties. –Source In addition to garlic,honey is also a natural antibiotic. It works especially well with upper respiratory infections, the common cold, a sore throat or cough by soothing the mem...
Common Cold The common cold (viral upper respiratory tract infection) is a contagious illness that may be caused by various viruses. Symptoms include a stuffy nose, headache, cough, sore throat, and sometimes a fever. Things to Know About High Blood Pressure Treatment High blood pressure (hypert...
Ethno-veterinary use of garlic was found for curing cough, cold, fever, urinary problems like oliguria & anuria, bloat, foot and mouth disease, pleuropneumonia, otalgia, dog bite, snake bite, trembling, respiratory system disorder like pleuritis and pneumonia, yoke gall, bone fracture, ...
Saline solution helps to loosen mucus, and thin secretions, and hydrate the airways, making it easier to cough up phlegm and breathe more easily. It is particularly beneficial for people with allergies, sinusitis, and the common cold. Distilled water is another safe option for nebulization. It...
Is Glucosamine Good for Joint Pain? Simple Remedies to Relieve Cough From a Cold or Flu Precautions Before taking garlic, tell your doctor orpharmacistif you are allergic to it; or to any other ingredients that may be listed on the product label; or if you have any otherallergies. This pr...
For a cough, grate garlic and mix with honey Helps with heart and circulation problems, 1-3 cloves of fresh garlic a day for about 3 months Garlic may help to reduce cholesterol levels and other fatty sediments in the arteries Use for sinus congestion, headaches, stomachaches, dysentery, go...
Aside from combating cold and cough, green garlic is additionally great at treating gastro-intestinal microbe infections. More about Green Garlic Nutritional value of Green Garlic How to select Green garlic frequently seems so just like green onions as well as spring onions which you’ll need to ...
used by the French, are better adapted to the uses of medicine than cookery.” In her curt dismissal, she reflected a belief that was thousands of years old: garlic was best for medicine, not for eating. To add it to your dinner was considered the equivalent of serving a cough syrup so...
Combine garlic with honey to make a natural cough syrup. Peel and crush 4 cloves. Add a tablespoon of honey to the crushed garlic and blend thoroughly. Take one teaspoonful 3 times a day. Garlic honey also works well for a sore throat. ...
I had to throw the towel in and email my doctor because after 2 weeks the cough and cold symptoms were not going away. So I’m on 5 days of antibiotic to tame possible infections which can cause other challenges killing good bacteria too. So I’m throwing in more pro and prebiotics th...