3.Melt half the butter (1/4 cup) with olive oil in a large cast-iron skillet over medium heat. Gently stir-fry thechicken biteson all sides until golden brown. Lower the temperature, and add one teaspoon of minced garlic and Italian seasoning. Stir and cook the chicken bites for one m...
9.Serve thelemon garlic butter chicken thighswarm, garnished with more crushed chili pepper, fresh parsley, and a slice of lemon if you like. Enjoy! Tag@eatwell101on Instagram and hashtag it#eatwell101.