The page introducing the New York section of the book shows the names and locations of 25 gardens on the right and suggested daily itineraries, each with a stop for lunch, on the left. This book is a great resource for those of us who love to visit gardens as it covers each garden in...
Building a Food Forest -ScotlandHome Educating Garden Duo, Autism Mum & Son, Katrina and Clayton. Work with Permaculture Principles in Scotland. Showing how Repurposing , Propagating and Soil Health is a Vital Part of Gardening. | Home | | Food Forest | | Growing Fruits & Herbs | | ...
Posted on June 8, 2024 In Two Thousand Years My husband and I like watching Time Team, a British television program where a group of specialists swarm into a place somewhere in England, Scotland, Wales, and occasionally other places to spend three days trying to figure out what was going ...
After a chilly January in the UK, the days are starting to lengthen and there’s signs of life as bulbs are pushing through the soil. DIG IT’s Peter Brown and Chris Day discuss news, events and gardening tasks for the gardening month ahead. What’s on Saturday 1st February Buckingham ...
to them, as well as some shade, and they take their time to appear in the Spring, so you can think that they’ve upped and left. They take up very little space, but give a lightness to other more bulky shrubs, they are really worth a shot, but maybe not in Scotland or the ...
Marjory has had a passion for Greece since she and her family arrived in Australia from Scotland and her assigned ‘buddy’ at school was from a Greek family. In her twenties she worked in Athens and speaks enough Greek to organise a house, get a car and settle into life in rural Megali...
In this edition of DIG IT, Peter Brown and Chris Day chat with seedsman and passionate foodie Paolo Arrigo about Seeds of Italy, an importer for the prestigious seed producer Franchi Seeds. Paolo discusses the importance of regionality in food growing, how heritage seeds are now more import...
In this edition of DIG IT, Peter Brown and Chris Day chat with seedsman and passionate foodie Paolo Arrigo about Seeds of Italy, an importer for the prestigious seed producer Franchi Seeds. Paolo discusses the importance of regionality in food growing, how heritage seeds are now more import...
In this edition of DIG IT, Peter Brown and Chris Day chat with seedsman and passionate foodie Paolo Arrigo about Seeds of Italy, an importer for the prestigious seed producer Franchi Seeds. Paolo discusses the importance of regionality in food growing, how heritage seeds are now more important...
In this edition of DIG IT, Peter Brown and Chris Day chat with seedsman and passionate foodie Paolo Arrigo about Seeds of Italy, an importer for the prestigious seed producer Franchi Seeds. Paolo discusses the importance of regionality in food growing, how heritage seeds are now more im...