The take-all disease is one of the most important maladies in cereals and grasses, being caused by the fungus Gaeumannomyces tritici. Secondary metabolites are known to perform critical functions during the infection process of various phytopathogens. However, the current understanding of the ...
tritici;麦类作物对小麦全蚀病菌抗病性的研究 2.The paper studied the isolation and screening of actinomycetes in vitro and in vivo against wheat take-all disease caused by Gaeumannomyces graminis var.测定纯化得到的30株不同菌株对小麦全蚀病菌的抑制试验,有12株表现出不同的抑制效果,其中XG1的抑菌圈...
Take-all caused by Gaeumannomyces graminis var tritici is a fungal disease that starts as a root rot, causing stunting and nutrient-deficiency symptoms in the tops, and progresses upward into the bases of the stems where it can then disrupt the flow of water to the tops and cause premature ...
网络小麦全蚀病 网络释义 1. 小麦全蚀病 小麦全蚀病(GaeumannomycesgraminisVar.tritici)是世界性重要病害。在我国目前已扩展到北方冬麦区、西北春麦区和长江中下 … www.cnki.com.cn|基于2个网页
tritici by fluorescent pseudomonads. Pl. Pathol. 37: 104–111.Brisbane P. G., and Rovira A. D. (1988) Mechenisms of inhibition of Gaeumannomyces graminis var. tritici by fluorescent pseudomonads. Plant Pathology 37: 104–111Brisbane, P. G., and Rovira, A. D. 1988. Mechanisms of ...
Tritici on Wheat with some Isolates of of Pseudomonas fluorescens. Pakistan Journal of Biological Sciences, 9(7): 1205-1211.Sari, E., Etebarian, H.R., Roustaie, A. and Aminian, H. 2006. Biological control of Gaeumannomyces graminis var. tritici on wheat with some isolates of Pseudomonas ...
(1988) : Interactions among Gaeumannomyces graminis var. tritici, Trichoderma konin- gii, and soil bacteria. Can. 1. Microbiol. 34, 871-876.Simon A. and Sivasithamparam K. (1988d) Interactions among Gaeumannomyces graminis var. fritici. Tricho- derma koningii and soil bacteria. Canadian ...
tritici) and take-all disease (Gaeumannomyces graminis sp. tritici) in wheat (Triticum aestivum L.) by means of leaf reflectance measurements. cent.eur.j.biol. 1, 275–288 (2006). https://doi.org/10.2478/s11535-006-0020-8 Download citation Received05 May 2006 Accepted30 May 2006 Issue ...
tritici (Ggt), the causal agent of take-all disease. The second aim was to explore the susceptibility of tetraploid wheat (T. durum) and the B genome progenitor species Aegilops speltoides to Ggt. Results Field trials, conducted over 5 years, identified seven T. monococcum accessions with a...
Effects of saprophytic bacteria on take-all disease caused by Gaeumannomyces graminis var. triticiplant pathogenic fungi, plant health, fungal diseases of plantsNo abstract is available for this article.doi:10.1111/j.1744-7348.1978.tb02578.xJ. L. Faull...