《The Professional Pastry Chef:Fundamentals of Baking and Pastry, 4th Edition》作者:Wiley,出版社:2002年3月 第4版,ISBN:813.80。Thereferenceofchoiceforthousandsofpastrychefsandho
The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th EditionThe most authoritative American pastry and baking reference for professional pastry chefs as well as serious home cooks.Bo Friberg
预订The Professional Pastry Chef: Fundamentals of Baking and Pastry [ISBN:9780471359258] 【全球购】进口原版图书,一般3~6周左右到国内 作者:Friberg,Bo出版社:Wiley出版时间:2002年03月 手机专享价 ¥ 当当价 降价通知 ¥730.00 配送至 上海 至 北京市东城区 服务 由“书之源外文图书”发货,并提供...
For courses in Introduction to Baking, Basic Baking and Pastry Skills and Professional Baking. Drawing on the authors' expertise, The Principles of Baking: Baking Fundamentals explores the basics of baking and pastry using real-life examples, learning activities, and four founding principles. Ideal ...
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LibGuides: Baking and Pastry Arts: Top 5 Subject guide for the Baking and Pastry Arts Program including links to recipe, industry, professional and educational websites. K Oldenburg 被引量: 0发表: 2008年 LibGuides: Baking and Pastry Arts: The Profession Subject guide for the Baking and Pastry...
Accessible coverage of the science of baking Underlying the artistic considerations involved in baking is science, and no other text offers as in-depth coverage of the "whys" of baking as How Baking Works. By helping bakers and pastry chefs better understand the major ingredient groups and reac...
Softcover. DLC: Baking. Back Cover Copy Accessible coverage of the science of baking Underlying the artistic considerations involved in baking is science, and no other text offers as in-depth coverage of the "whys" of baking as How Baking Works. By helping bakers and pastry chefs better ...
French Pastry/ Technical Tartes This class is a comprehensive look at the celebrated Classic French Tarte and will have you learning techniques that you can use in your baking beyond these treats, back home. La Cuisine Paris, 80 Quai de l'Hôtel de Ville, 75004 Paris Time: 14:00 - 17...