. And if there is no obvious/convenient one, try to find one, for example "Heya, no worries! I'm not from one of those scammy companies!" -Be funny ^, just be goofy and lighthearted, I think that's how you form great humour over time. -Be wary of their body language and your...
[45] study, PhA was associated with several known prognostic variables, including Fat-Free Mass (FFM) and FFM index (FFMI). However, the Spearman correlation was weak (rho < 0.4; p < 0.001). Two articles assessed different aspect within the same LC patients' population (Stage IV...
FFMI: Fat-free mass index FM: Fat mass FMI: Fat mass index FNIH: Foundation for the National Institutes of Health GDS: Geriatric depression scale GFR: Glomerular filtration rate IADL: Instrumental activities of daily living IWGS: International Working Group on Sarcopenia KDIGO: Kidney ...
There was a marginally significant difference between tertiles of dietary plant protein and the FMI of participants (P = 0.05). In addition, individuals with a higher dietary plant protein score had a lower FFMI (P = 0.03), and individuals with lower dietary plant scores had greater ...
An O-shaped patch (Cutimed Hydro L, BSN medical GmbH, Hamburg, Germany) with an outer diameter of 3.1 and an inner diameter of 1.8 cm was bonded onto the FTSE surface to form round application sites (2.54 cm2) and prevent cross-contamination of the culture medium (Air Liquid Interface ...
(i.e. different measures of cognition, different muscle groups studied using different machines) and this proved correct. It was hoped that sub-group analysis would be undertaken, either in the form of a meta-analysis or more likely as a narrative synthesis for the reasons mentioned in the ...
High adherence to the plant-based dietary pattern identified by all methods were associated with higher fat free mass index (FFMI) (P < 0.05). Women in the highest tertile of the plant-based dietary pattern identified by PLS had 0.06 mmol/L (95% CI: 0.007,0.66, P = 0.02), ...
Recent research suggest body composition variables by covariate factors revealed 35, 28 and 21% of percentage of body fat (PBF), fat mass index (FMI), and fat free mass index (FFMI), respectively [18] and weight gain [19]. Baseline covariates include food intake, physical activity, ...