Specialty Coffee Association (SCA)Cup tasting is the most important tool to access the quality of coffee beans. However, the use of sensory evaluation alone can present some problems, since bias from the previous knowledge of a particular sample and health conditions of the tast...
a两个蛋白饼干 2个丹麦梅子蛋糕 2个曲奇 两个憨憨巧克力之吻 2杯香槟或红酒 2杯咖啡或茶 Two protein biscuit 2 Denmark plum cake 2 tune lips of 2 cups of champagne either red wine 2 coffee or tea wonderful two gruff gruff chocolate[translate] ...
The present study was conducted to isolate the most important bioactive compound from Coffea arabica (coffee) beans and Camellia sinensis (green tea) lea... Al-Bayati, FirasA,Mohammed, MuthannaJ - 《International Journal of Green Pharmacy》 被引量: 18发表: 2009年 Study on Camellia Sect. Chrys...
Peaberry coffee discrimination using UV-visible spectroscopy combined with SIMCA and PLS-DA International journal of food properties, 20 (sup1) (2017), pp. S331-S339 CrossrefView in ScopusGoogle Scholar [31] O. Özdikicierler Chemometric discrimination of Turkish olive oils by variety and region...
green coffee beansadulterationFTIRprincipal component analysisSamples of green coffee beans originating from five different countries were ground and analyzed using FTIR spectra in the region of 600–4000 cm–1. Successful discrimination of each coffee type based......
Corrigendum to “Investigation of the co-pyrolysis of coal slime and coffee industry residue based on machine learning methods and TG-FTIR: Synergistic effect, kinetics and thermodynamic” [Fuel 305 (2021) 121527] Fuel, Volume 331, Part 1, 1 January 2023, Pages 125753 Zhanshi Ni, Haobo Bi, ...
ashe never drink coffee and hardly ever eat junk food. 她从未喝咖啡和几乎不吃垃圾食物。[translate] aWhere am I now 那里I现在[translate] a里面的人物很逼真 The inside character is very lifelike[translate] a失音等症 Aphonia and so on sickness[translate] ...
ATR-FTIRdeuteriumheavy waterA method for the determination of the percentage of the arabica coffee in mixtures of roasted coffee is proposed. The sterol ... MS Valdenebro,Leon-Camacho, M.,F Pablos,... - 《Analyst》 被引量: 64发表: 1999年 ...
This compound has several applications: it may be used in acetylacetone, acetyl propionyl, angelic acid, coffee furanone, etc. [68]. Also, butyl ester (butyl ethanoate) compound was observed at these heating rates with abundance in the range of 8–10%. Butyl ethanoate is used in several ...
The detection of Fe (III) and ascorbic acid by fluorescence quenching and recovery of carbon dots prepared from coffee waste 2022, Korean Journal of Chemical Engineering Early growth of post-gamma irradiated Indigofera zollingeriana 2021, IOP Conference Series: Earth and Environmental Science Raman Spe...