FSSAI is an abbreviation of the Food Safety and Standards Authority of India. The organization operates under the Ministry of Health & Family Welfare, Government of India. FSSAI is in charge for protecting, supporting and encouraging public health through the directive and management of food safety...
FSSAI registration is mandated under this act for businesses involved in activities like manufacturing, processing, packaging, storage, distribution, and sale of food items. As per the Food Safety and Standards Act, 2006, it is mandatory for all food business operators to complete FSSAI registration...
The FSSAI was created under the Food Safety & Standards Act of 2006 as a unifying law about food safety and regulation in India. It guarantees that food items are subjected to quality inspections, prevents food adulteration and sells low-quality products. It is responsible for registering and li...
Regulation 2.6.1 of Food Safety and Standards is relevant to the present FSSAI License number and logo. The image of the FSSAI logo on the label of the food product is not a mark of certification but it implies that the FBO includes a valid license under the Food Safety and Standards Act...
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FSSAI registration is mandated under this act for businesses involved in activities like manufacturing, processing, packaging, storage, distribution, and sale of food items. As per the Food Safety and Standards Act, 2006, it is mandatory for all food business operators to complete FSSAI registration...