Kiwi is a high-fibre fruit that helps control sugar levels since it is low in the glycemic index. The GI of a kiwi is 49-52, and this means the fruit does not rapidly convert into glucose and takes time to enter the bloodstream. Moreover, studies have shown that eating fruit for brea...
A perennial vine, Hardy Kiwi is an edible fruit that is berry or grape-sized. Sweet and tangy, they are similar to the traditional kiwi that we all are familiar with in taste and appearance. However, this variety usually has a brownish, purple, green, or red blush to them with a smoot...
This is a multiuser evergreen flowering tree. It is a traditional medicinal tree. This tree comes from the pea family which is Fabaceae. It is also known as monkeypod. It has small, white-greenish flowers, and fruits are greenish-brown to red-pinkish in color. It has a brown colored po...
In the process, chitosan particles adhere to the fruit or vegetable surface, creating a coating that imparts antibacterial properties to the surface. Furthermore, chitosan is environmentally friendly and decomposes naturally. Testing strawberries for antibacterial activity and traits like sugar level, acid...
This is a chart of the food pyramid.The Food pyramid serves as a basic guide to making healthy food choices.If you take a look at the guide you can easily see which food should consist of breads,rice,and cereals.These are the foods in the bottom level of the pyramid.Almost equal to ...
Where soursop really shines, though, is in the cancer department. Peer-reviewed science suggests that the flesh of this Central and South American staple fruit helps suppress oncogenes. These, due to their expression in both cell and animal models of cancer, are commonly referred to as “cancer...
Tropical fruits are rich not just in flavor but in nutrients. Here are some nutritional facts about common tropical fruits that you might want to add to your diet: Banana Bananas offer high levels of manganese, potassium, fiber, and vitamins B6 and C. They are known for being rich in pota...
Weighing an average of 363 grams, the New Two Color variety boasts a sugar content of 19.9%, an acid content of 0.29% and a soluble solid content of 23.5%. Under greenhouse cultivation conditions, it begins to bear fruit in the second year and reaches its highest yields in the third year...
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In addition, it was observed that foliar applications of MeJA control the gene expression responsible for fruit crops ripening [25]. However, the effect of the pre-harvest MeJA treatment on strawberry fruits’ storage ability and quality has yet to be studied. Our hypothesis is that the pre-...