The factors that influence seed production and seed dormancy in rare plant species are crucial to their conservation yet are often poorly understood. In th
No, we’re not talking about doing your weekly fruit and veg shopping online. It’s much more than that. The internet and technology, in general, are revolutionising the agricultural industries, from planting and monitoring to packing and distribution. To… 2 years ago Transforming pack-house ...
For all pupils, mean daily fruit and vegetable consumption was well below the public health five-a-day guidelines, although this is consistent with evidence from other research studies with this age group in Europe, the USA, and Australia [35,36,37]. The study found that a high proportion ...
Fruit and veg- etables play an increasingly important role in human diet, especially among the households with underaged children [2]. Across the United States, approximately 10 million acres of farmland were used by 184 thousand farms to produce fruit and vegetables [3]. Due to warm ...
Promotion of research and development in advanced technology must be implemented in agriculture to increase production in the current challenging environment where the demand for manual farming is decreasing due to the unavailability of skilled labor, hi
Grafting techniques are being used to improve economically important horticultural crops includingCucumis meloL. This 2-year study was carried out at Cukurova University, Adana, Turkey. This study aimed to evaluate the effects of grafting using different rootstocks on plant, fruit and seed quality in...
Centre for Planetary Health and Food Security, School of Environment and Science, Griffith University, Nathan, QLD 4111, Australia 2 Functional Agrobiodiversity and Agroecology, Department of Crop Sciences, University of Göttingen, 37077 Göttingen, Germany ...
Fruits from wild forest trees and shrubs represent a natural source of antioxidants against oxidative stress and a growing market for novel minor crops. This study presents a multifaceted approach which sets the basis for sustainable agronomic exploitati