Category: food additive and cosmetic agents Recommendation for fructooligosaccharides usage levels up to: not for fragrance use. Recommendation for fructooligosaccharides flavor usage levels up to: not for flavor use. Home EU/US Properties Organoleptics Cosmetics Suppliers Safety Safety in use Safe...
The invention relates to a method for preparing pet dog biscuits with fructooligosaccharides (FOS), belonging to the technical field of animal food processing production. The method is characterized by adding FOS being 8-10wt% of mixed powder to paste of wheat powder, corn powder and sweet ...
- Journal of Food Science and Technology-mysore 被引量: 0发表: 2018年 Dietary Inclusion of Wheat Bran Arabinoxylooligosaccharides Induces Beneficial Nutritional Effects in Chickens In vivo experiments were conducted to verify whether arabinoxylooligosaccharides (AXOS) obtained as low molecular mass ...
- 《Journal of Agricultural & Food Chemistry》 被引量: 310发表: 2000年 Structure and function of milk allergens Dog dander is one of the most important indoor allergens in Nordic countries. Due to the population flow into cities, the number of dogs in urban areas has increased. Dog ...
FOS offers physiological benefits that justify its use as a food supplement, particularly in cases of chronic diseases [14,23,24]. Since yacon has long been used in folk medicine for treating diabetes, constipation and various other human diseases, the present study aimed at reviewing the ...