When you have a stockpile of this Frozen Garlic Bread in the freezer, you can enjoy fresh garlic bread anytime. If you are gluten-free or vegan, you unfortunately don’t have the luxury of supermarket frozen garlic bread, or it is expensive. Now, you can make a batch of frozen garlic ...
Above: I didn’t make this up. I wish I did though, it’s so head-smackingly simple but also seriously delicious. It is basically pasta, baked with onion, garlic, tomato passata and cheese, and the recipe came from this great Medditeranian Vegetarian cookbook I got for Christmas. My ...
A recipe by myself. 4 medium sized parsnips3 cloves garlic4 tablespoons of olive oil Salt1 tablespoon dijon mustardTiny pinch of ground cinnamon3 cups waterRoughly dice the parsnips, and peel and trim the garlic cloves. Heat the oil in a large saucepan and fry the parsnips and garlic over...
Frozen Garlic Bread Jump to Recipe When you have a stockpile of this Frozen Garlic Bread in the freezer, you can enjoy fresh garlic bread anytime. If you are gluten-free or vegan, you unfortunately don’t have the luxury of supermarket frozen garlic bread, or it is expensive. Now, you ...