If I am following a jam recipe that calls for 5 cups of fresh sour cherries, and I am using frozen, do I need to measure out more since they will become smaller as they thaw? Is there a good ratio for this to ensure I am using the correct amount of fruit? Thanks so much for yo...
Refrigerator or Freezer Blackberry Jam Vinegars How to Make Flavored Vinegars How to Make Fire Cider to Boost Health Water-Bath Canning Canning for Beginners: How to Can Food at Home Water-Bath Canning: A Beginner's Guide Canning Applesauce: Our Favorite Recipe and a How-To Guide ...