Add well-cooked and tender black-eyed peas to a bowl, and add all-purpose gluten-free flour, onion powder, Italian seasoning baking powder, garlic powder, cayenne pepper, salt, and water. Mix well together to form a ball, you can use your hand or potato masher. Form into balls then pr...
This is a sponsored conversation written by me on behalf of Silk. The opinions and text are all mine. Print Recipe Simple Falafel Fritters with Tahini Dill Dressing Easy vegan and gluten free falafel patties that are lightly pan-friend to golden brown, and drizzled with a quick tahini dill ...
akarajebeansblack eyed peasfalafel alternativefrittergluten freenigerianspicyveganWest African food July 31, 2017 (Last Updated: March 2, 2021) By Lois 31 Moi Moi (Moin Moin): Nigerian Bean Pudding Sweet Ghana Sugar Bread Rolls: Easy and Homemade 31 Comments Reply Osaze September 5, 2017 ...