time, I made a vegetable frittata with veggies I had on hand: mushrooms, red bell peppers, and zucchini. But I’ve made frittata recipes with all kinds of add-ins, including garlic,caramelized onions,sun-dried tomatoes, and even leftoverroasted vegetables… all using the same base recipe!
Skip the made-to-order omelets (always skip the made-to-order omelets) and go with this simple frittata recipe. Far less fussy than some other egg dishes, frittatas taste just as good cold, room temperature, or warm; and can be packed with just about anything: Chickpeas? Sure. Pesto ...
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This quick and easy asparagus frittata is perfect for spring. With eggs, Gruyere or Swiss cheese, shallots, and asparagus, it'll be your go-to breakfast or brunch recipe.By Elise Bauer Elise Bauer Elise founded Simply Recipes in 2003 and led the site until 2019. She has an MA in ...
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This Tex Mex breakfast sheet pan frittata recipe is easy to make and great for meal prep or for serving a crowd at brunch.
Food Recipes Chorizo Frittata If you don’t like chorizo, this dish works just as well with back bacon By The Good Housekeeping Cookery TeamPublished: 04 February 2012 Jump to recipe Yields: 4 serving(s) Prep Time: 20 mins Cook Time: 30 mins Total Time: 50 mins Cal/Serv: 283 Ingredient...
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