a quarter of a pound of suet shred small, half a large spoonful of powder-sugar, a very little salt, and some grated nutmeg; mix all well together, then take two yolks of eggs, and make it up in balls as big as a turkey’s egg. Fry them in fresh butter of ...
I like Za’atar because it has a distinct flavour and I enjoy the subtle changes in the mix, from Turkey to Palestine, you can taste the different herbs used and when homemade, it’s a reflection of the local environment and conditions. You can check out some of my Lebanese foodie trav...
Our top pick for rain pants is REI’s Rainier pants for two reasons— 1) they are durable and waterproof so they get the job done, and 2) the legs are full zip, so you can take them on and off without taking your hiking boots off (or having to navigate muddy boots through the ...
Horse colors sometimes have specialized names, such as: seal bay (a dark brown with black legs, tail and mane), liver chestnut (a dark red chestnut), roan (which can be blue or strawberry), dun (what we call buckskin in the States), and even piebald or skewbald (what we call paints...