To pair with the richness of the meat, try a rich, bold, dark-fruited, but not overly tannic kosher red—such as a Spanish Tempranillo-based blend—with pepper, vanilla and toasty notes. As a big benefit for hosts of family Seders, the short ribs can be mostly made ahead, up to two...
The whole fruit that has already split itself, half of the fruit with the mace and nutmeg clearly visible, the peeled off “fingers” of red mace, and the nuts (nutmeg) itself. It’s so fascinating for me to get this whole glimpse at how fresh mace and nutmeg looks… Here seen anothe...
" rather than smooth since it is usually dropped or spooned in small clumps over the fruit, allowing yummy bits of the filling to show through. Think cobblestone, only fluffy and biscuity and over deliciously baked fruit. You can see in the images of this...